Description
Malic acid is the main acid in apples, and a process called malo-lactic makers can add extra malic acid after fermentation has completed in order to increase acidity and modify the flavour.
$3.00
Free pickup at the Shoppe in Peterborough · Fast shipping across Canada
Malic acid is the main acid in apples, and a process called malo-lactic makers can add extra malic acid after fermentation has completed in order to increase acidity and modify the flavour.
| Weight | 0.08 kg |
|---|---|
| Dimensions | 3.00 × 3.00 × 2.00 cm |
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